If you celebrate, I hope you’re spending the day in a way that brings you joy and contentment.
Here are a few things that have been bringing me joy and contentment.
I’ll be heading over to the Young Cousins’ this afternoon; they’re firing up the pizza oven and we’ll be enjoying some yummy homemade pizzas. Here’s what I’m making as a side dish to bring. This recipe is from an old issue of Bon Appetit. It’s really easy and always gets compliments.
And I’d like to take a moment to say thank you to all of you who read and comment and are a part of this little online community. I truly appreciate you more than I can say.
Happy Thanksgiving!
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